Up your fat intake with these delicious burger bombs. Cheese stuffed inside sausage and wrapped in bacon! Dip them in your favorite sugar-free condiments and it tastes like it’s straight out of a take out window. The best thing about these burger bombs are that they only require 3 main ingredients. I used raw sausage rounds for this recipe, but if you can’t find them, you can always take the skin off breakfast sausages and use the raw meat, after flattening them into small circles. While ...
Crispy Keto Pork Bites
July 6, 2017 by 3 Comments
These simple crispy pork bites with a creamy blue cheese sauce make the perfect snack, entertainers nibbles, or delicious dinner treat. Something a bit crispy, a bit salty, creamy, and a little bit sweet. Why not have them with your favorite greens for dinner? I do! Are you an entertainer? Are you always looking for keto friendly snacks to make that your guests will love? Look no further. These have always been a winner with my friends and family. They go before I can almost get a look ...
- July 6, 2017
- 3 COMMENTS
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Smoked Salmon and Goat Cheese Bites
June 13, 2017 by 1 Comment
These smoked salmon and goat cheese bites combine bitter radicchio leaves, smoked salmon, and faintly sweet herbed goat cheese. The purple radicchio leaves and pink smoked salmon make beautiful appetizer cups. Each creamy bite is packed full of herby and smoked flavors. You will need to find radicchio at your grocery store for this recipe. Radicchio has bitter, but tender purple leaves. You can find it all year long, but it's peak season is winter through spring. If your produce ...
- June 13, 2017
- 1 COMMENTS
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Feta and Bacon Bites
May 30, 2017 by 6 Comments
One of my favorite keto things to make is cheese based dough. It is incredibly versatile. These feta and bacon bites are just one of many things that you can make with this type of dough. Not only are these bites super easy to make, but cook time is roughly 15 minutes! They are also a great snack to keep for on-the-go. For this recipe I used a muffin tin, however you don’t have too. You can put these on a cookie sheet (lined with parchment paper) or a silicon baking mat. I used a muffin ...
- May 30, 2017
- 6 COMMENTS
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Soy Sauce Marinated Deviled Eggs
April 18, 2017 by 1 Comment
Do you think that hard boiled eggs are boring? Well, think again! These eggs are marinated just like the eggs you find at a ramen restaurant, then whipped with cream cheese and chives. They're salty with a touch of sweet, and make the perfect appetizer or snack. The first time I encountered a version of this recipe was from a wonderful cookbook by Harumi Kurihara. She is kind of like Martha Stewart in Japan. I was fascinated by these brown dyed eggs, and she suggested toppings like cream ...
- April 18, 2017
- 1 COMMENTS
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Spicy Sausage Cheese Dip
March 9, 2017 by 5 Comments
I’ve been seeing a lot of Pinterest pins for dips lately. It reminded me of this one Mexican restaurant I used to visit that had the best spicy sausage dip. So in memory of the delicious dip I used to eat, I created my own keto version. I’ve always had a love for spicy foods, and this dip was no exception. For the Italian sausage, I choose to use the hot kind. For an extra kick of spiciness, I added a can of hot Ro*Tel. If you’re not familiar with Ro*Tel, it’s diced tomatoes and green ...
- March 9, 2017
- 5 COMMENTS
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Cheesy Cauliflower Onion Dip
January 31, 2017 by Leave a Comment
It’s football season in my house, which means there’s a lot more snacking going on. Since not all my friends or family watch their carb or sugar intake, I try to create snacks that everyone can enjoy. So I knew one easy way I could try experimenting with some snack worthy recipes was to try a new twist on a classic dip recipe. Unlike using a traditional french onion dip, I decided to try my hand at creating a dip with a cauliflower and an onion base. My thinking was that it would be a ...
- January 31, 2017
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Pesto Keto Crackers
December 8, 2016 by 11 Comments
These Pesto Keto Crackers combine a buttery crisp texture with the Italian taste that everyone loves. The flavor is a delightful combination of garlic, basil, and black pepper with just a hint of cayenne to waken up the taste buds. Enjoy these crackers by themselves, float them in soup, spread them with olive tapenade, or substitute them as croutons in a salad. You can even crush them up and use them in place of cracker crumbs for a yummy Italian style breading for meat or fish. Of course, they ...
- December 8, 2016
- 11 COMMENTS
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Neapolitan Fat Bombs
June 23, 2015 by 25 Comments
When I was a kid, I loved sitting on my front doorsteps before dinner, especially because it meant my favorite treat - Neapolitan ice cream from the ice cream man! I could hear the truck coming from a mile away and would get so excited. I'd race my brother to the truck and was happiest when he had his little tiny frozen cups filled with the goodness that is chocolate, strawberry, and vanilla. If you're like me, you love all three flavors, and Neapolitan gives the best of all worlds - you ...
- June 23, 2015
- 25 COMMENTS
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Coconut Orange Creamsicle Fat Bombs
May 25, 2015 by 21 Comments
Lately I've been getting a lot of requests to do simpler and easier recipes. Keto definitely has a lot of staple foods for me, but usually I try to post more extravagant recipes on the site. So, I think bringing some quick and easy recipes out will really help people that are just starting out, or trying to find new recipes for simple things. Fat bombs are pretty great for a quick and simple dessert or a snack midday. They're packed full of fats and are perfect for a ketogenic ...
- May 25, 2015
- 21 COMMENTS
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