I really wasn't sure what to call this dish once I made it. It's not exactly a Mediterranean dish, after all. But, it has the flavors some of the Mediterranean dishes had when I was over there. The five spice is more Asian, but it definitely has hints of sweet and savory (reminding me more of cinnamon in this dish). The cumin definitely gives it that eastern vibe and plays together very well with the beef - adding a distinct richness. The beer...well, I was going to add wine but while I was ...

I used to make a ton of curry before venturing onto a ketogenic diet, but I had to find a way to get rid of some of the ingredients. No flour to make a roux, no mango chutney for the fruitiness and spice, no milk...hmm, it was a tough one - but I think I got it worked out! Though it does take some time to thicken up (thanks Xanthan Gum for speeding that up!) it's well worth the wait. This delicious keto curry will fill your house with the smell of the aromatic spices. Cooking longer without ...

A Sunday roast is the perfect meal for any special occasion. Whether it's a birthday, holiday, or just a family get together, a roast is a classic and traditional way to get everyone around the table enjoying a fantastic meal. I came across this recipe a while back, and I've done some variations on it - in the end, I always come back to using the same recipe I found years ago. It's one of the best ways I've ever cooked a roast, and one of the most delicious ways to get the money out of a ...