Spinach & Watercress Keto Salad
This makes a total of 4 servings of Spinach and Watercress Salad. Each serving comes out to be 203.75 Calories, 18.59 g Fat, 1.85 g Net Carbs, and 5.32 g Protein.
Ingredients
- 1 cup watercress washed and stems removed
- 3 cups baby spinach
- 1 medium avocado sliced
- ½ cup shredded Parmesan cheese
- ¼ cup avocado oil
- ⅛ cup lemon juice
- Salt and Pepper to taste
- Optional: 1 tablespoon Mediterranean seasoning
Instructions
- Prepare the greens by washing and removing the stems of the watercress and spinach. Pat dry.
- Combine the spinach and watercress on a large serving platter or large bowl.
- Cut your avocado in half and remove the pit. Peel the skin from each side.
- Slice the avocado in thin strips and set aside for topping the salad.
- To prepare the dressing, add the lemon juice to the avocado oil and Mediterranean seasoning. Shake well.
- Add shredded Parmesan, avocado, salt, and pepper to the spinach. Drizzle with the dressing and serve.