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Spinach and Cheese Bites

Spinach and Cheese Bites

This makes a total of 6 servings of Spinach and Cheese Bites. Each 5-piece serving comes out to be 134.33 Calories, 5.7g Fats, 3.37g Net Carbs, and 14.15g Protein.
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Ingredients
  

  • ⅔ cup frozen chopped spinach thawed and drained
  • 3 large eggs
  • ½ cup shredded cheddar cheese
  • ¼ cup chopped cilantro
  • 1 cup nutritional yeast

Instructions
 

  • Preheat oven to 350°F. Make sure that all excess water is squeezed out of the spinach.
  • Combine spinach in a mixing bowl with the eggs, cheese, cilantro, nutritional yeast, and salt. Make sure it's mixed together well.
  • Scoop out tablespoons of the batter and roll into balls. Place on a greased cookie sheet. The dough is very sticky, but if it gives you too much trouble then feel free to sprinkle in a little almond or coconut flour.
  • Bake for 20 minutes at 350°F. The bites will be firm and browned on the bottom.