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Pumpkin Spiced French Toast
This makes a total of 2 servings. Each serving comes out to be 429.73 Calories, 36.7g Fats, 7.33g Net Carbs, and 13.36g Protein.
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Ingredients
4
slices
pumpkin bread
recipe here
1
large egg
2
tablespoons
cream
½
teaspoon
vanilla extract
⅛
teaspoon
orange extract
¼
teaspoon
pumpkin pie spice
recipe here
2
tablespoons
butter
Instructions
Let the bread dry out overnight in open air after you have sliced it.
Mix together egg, extracts, and pumpkin pie spice. Let the bread soak on both sides in the mixture.
Heat butter in pan until almost browned, then add bread slices. Flip when browned and continue to cook until browned on both sides.
Serve with keto maple syrup (
recipe here
) and some extra powdered swerve.