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Steak Zucchini Skillet Featured

Keto Steak Zucchini Skillet

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Total Time 20 minutes
Servings 2 servings
Calories 846 kcal

Ingredients
  

  • 16 ounce sirloin steak
  • 1 tablespoon olive oil
  • 4 tablespoon unsalted butter
  • 2 teaspoon fresh garlic finely chopped
  • 12 ounce zucchini
  • Salt and pepper to taste
  • 2 tablespoon fresh parsley for garnish

Instructions
 

  • Measure out and prepare all the ingredients. Dice the zucchini.
  • Let the steaks sit on the counter to reach room temperature. Chop the steaks into pieces.
  • On medium to high heat, add the olive oil, butter, steak, and garlic to a skillet and cook. Flip to brown on both sides.
  • Add the diced zucchini to the skillet and cook for a few more minutes.
  • Stir to combine well so everything is flavorful.
  • Season with salt and pepper and stir well. Remove from heat.
  • Top with chopped parsley and serve.

Notes

This makes a total of 2 servings of Keto Steak Zucchini Skillet. Each serving comes out to be 846 calories, 62.2g fat, 3.9g net carbs, and 63.7g protein.

Nutrition

Calories: 846kcalFat: 62.2g