Keto Cucumber Walnut Salad
Ingredients
- 1 large cucumber
- 1 cup walnuts
- 3 ounce feta cheese
- ¼ cup black olives
- ¼ cup cherry tomatoes
- 3 tablespoon full-fat plain greek yogurt
- 2 teaspoon lemon juice
- ½ teaspoon dried dill
- ½ teaspoon garlic powder
- Salt to taste
Instructions
- Measure out and prepare all of the ingredients.
- In a frying pan over medium heat, add the walnuts. Heat and stir for about 3 minutes.
- In a bowl, combine the greek yogurt, lemon juice, dill, garlic powder, and salt.
- Slice the cucumber.
- In another bowl, add the sliced cucumbers, cherry tomatoes, black olives, feta cheese, and walnuts.
- Stir in the greek yogurt mixture. Combine well to coat all of the ingredients.
- Garnish with dill. Serve and enjoy!
Notes
This makes a total of 4 servings of Keto Cucumber Walnut Salad. Each serving comes out to be 261 calories, 23.1g fat, 6.2g net carbs, and 8.7g protein.
Nutrition
Calories: 261kcalFat: 23.1g