Measure out and prepare all the ingredients.

In a bowl, combine caesar dressing, lemon juice, salt, garlic, and onion powder. Stir until well combined.

Add the chicken into the bowl, smothering them and getting the marinade on every part of the chicken.

Cover with plastic wrap and put in refrigerator for at least 2 hours but up to 24 hours.

Before cooking, pre-heat oven to 400F. Evenly space out the chicken on a baking sheet lined with aluminum foil.

Bake chicken in the oven for 30-35 minutes or until chicken reaches an internal temperature of 165F.

Plate the chicken with leafy greens and additional caesar dressing. Enjoy!