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Homemade Keto Caesar Salad

Homemade Keto Caesar Salad

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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 29 minutes
Servings 2 servings
Calories 997 kcal

Ingredients
  

Salad

  • 10 ounces chicken breast
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 2 ounces cooked bacon
  • 8 ounces romaine lettuce
  • 1 ounce Parmesan cheese grated

Dressing

  • ½ cup mayonnaise
  • 1 tablespoon Dijon mustard
  • ½ medium lemon zest and juice
  • ½ ounce Parmesan cheese grated
  • 2 tablespoons anchovy fillets finely chopped
  • 1 teaspoon minced garlic
  • Salt and pepper to taste

Instructions
 

  • Preheat oven to 350 degrees Fahrenheit.
  • Mix together all dressing ingredients and blend together or whisk together vigorously until combined. Set aside in the refrigerator.
  • Place chicken breasts into a baking dish and drizzle olive oil over the top and bottom of the chicken. Season with salt and pepper to taste, then bake for 20 minutes or until chicken is fully cooked through.
  • Assemble the salad with lettuce, chicken, bacon, and dressing. Top with grated Parmesan cheese.

Notes

This makes a total of 2 servings of Homemade Keto Caesar Salad. Each serving comes out to be 997 Calories, 74.35g Fats, 4.9g Net Carbs, and 71.75g Protein.

Nutrition

Calories: 997kcalFat: 74.35g