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Easy Keto Chicken & Ranch Slaw Plate

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Prep Time 10 minutes
Total Time 10 minutes
Servings 1 serving
Calories 574 kcal

Ingredients
  

  • 5 ounce rotisserie chicken
  • 3 ounce green cabbage shredded
  • 3 tablespoon ranch dressing
  • 2 tablespoon mayonnaise
  • 1 teaspoon apple cider vinegar
  • ½ teaspoon onion powder
  • salt and pepper to taste

Instructions
 

  • Gather and prep all ingredients. Shred the cabbage and portion out the rotisserie chicken and shred if desired.
  • Add cabbage and ranch dressing to a bowl.
  • Season cabbage with onion powder and salt and pepper to taste. Mix together lightly.
  • Add in the mayonnaise and apple cider vinegar. Optionally, sweeten with a small amount of stevia or preferred keto-friendly sweetener.
  • Mix the coleslaw together well. Taste and adjust seasonings as needed.
  • Plate the chicken with the coleslaw. Mix together if preferred and enjoy!

Notes

This makes a total of 1 serving of Easy Keto Chicken & Ranch Slaw Plate. The serving comes out to be 574 calories, 42g fats, 6.4g net carbs, and 40.9g protein.

Nutrition

Calories: 574kcalFat: 42g