Cheesy Creamed Spinach
This makes 4 total servings. Each serving has 298.5 Calories, 27.16g Fats, 2.95g Net Carbs, and 12.56g Protein.
Ingredients
- 7 cups spinach
- 1 ½ cups shredded cheddar cheese
- 3 tablespoons butter
- 3 tablespoons heavy cream
- ½ teaspoon Mrs. Dash Table Blend
- ½ teaspoon salt
- ½ teaspoon pepper
Instructions
- Heat a pan on the stove, adding the butter.
- Once the butter has melted, add spinach and spices. Let the spinach begin to wilt.
- Once the spinach is almost completely wilted, add shredded cheese to the top and let it all melt together.
- Once melted, serve.