Blue Cheese and Bacon Salad
This makes a total of 6 servings of Blue Cheese and Bacon Salad. Each serving comes out to be 183.17 Calories, 15.62g Fats, 2.41g Net Carbs, and 6.71g Protein.
Ingredients
- 100 grams romaine lettuce
- 70 grams baby spinach
- 50 grams kale
- 6 slices cooked bacon
- 12 grape tomatoes
- 1 medium avocado peeled and sliced
- 60 grams blue cheese
- 3 tablespoons sour cream
- 2 ½ tablespoons mayonnaise
Instructions
- In a small bowl, combine your sour cream and mayonnaise.
- Stir in half of your blue cheese and set aside.
- In a larger salad bowl, mix together the rest of the ingredients.
- Scoop some of the salad into individual bowls and top with the blue cheese dressing.